Duke
CONVECTION OVEN 59-E3 – H: 30 ” W: 30” D:25 1⁄4”
- Stainless steel front, sides and top with porcelain interior finish
- 5 races/9 rack position per oven
- “V” basic snap action thermostat (200oF-500oF), 60 minute electric dial timer with continuous sounding buzzer
- Solid state digital time and temperature controls, 12 hours countdown timer and cook and hold feature with 2 speed fan and pulse fan capability
- 10 programmable menu buttons,
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